摘要：【中文】本发明属于中药制剂领域，具体涉及一种金莲花泡腾片及其制备工艺。一种金莲花泡腾片，包括如下组分及其重量份数：金莲花泡腾片干膏粉810～975份，酒石酸700～800份，碳酸氢钠700～800份，阿司帕坦20～30份，甜味剂10～165份。本发明提供的金莲花泡腾片起效迅速、生物利用度高，而且口感好，特别适宜于小孩、老人服用，具有广阔的市场前景。 【EN】The invention belongs to the field of traditional Chinese medicine preparations, and particularly relates to a trollius chinensis bunge effervescent tablet and a preparation process thereof. A trollius chinensis bunge effervescent tablet comprises the following components in parts by weight: the traditional Chinese medicine composition comprises, by weight, 810-975 parts of trollius chinensis effervescent tablet dry paste powder, 700-800 parts of tartaric acid, 700-800 parts of sodium bicarbonate, 20-30 parts of aspartame and 10-165 parts of a sweetening agent. The trollius chinensis bunge effervescent tablet provided by the invention has the advantages of quick response, high bioavailability and good taste, is particularly suitable for children and old people, and has wide market prospect.